Refined Budgeting – Food Court
For refined Food Court budgeting, please use the following guidelines:
- Determine the food court layout and identify the types and quantities of pieces needed.
- Use this worksheet to aid in your budgeting.
Typical costs for each item (based on past Simon purchases) have been determined and are shown in the worksheet (linked above). Calculating using this exercise will give you a refined budget, including estimated freight, installation and tax.